Long & Best Seller Fucoidan

Mozuku Fucoidan is a popular type of fucoidan that is sourced from the seaweed Cladosiphon okamuranus, also known as Mozuku, which is found in the waters around Okinawa, Japan. This type of fucoidan is known for its high concentration of fucoidan and its unique chemical composition. It is considered a type of “high-purity” fucoidan, which is extracted using a proprietary method that removes impurities and preserves the natural components of the seaweed.

Mozuku Fucoidan has been widely studied for its potential health benefits, such as anti-inflammatory, immune-boosting, anti-cancer, cardiovascular health, wound healing, and anti-aging effects.

Japanese fucoidan, particularly Mozuku Fucoidan, is popular due to a combination of factors. Some of the reasons include:

High purity and concentration: Japanese fucoidan, particularly Mozuku Fucoidan, is known for its high concentration of fucoidan and its unique chemical composition. It is considered a type of “high-purity” fucoidan, which is extracted using a proprietary method that removes impurities and preserves the natural components of the seaweed. 

Wide range of potential health benefits: Japanese fucoidan, particularly Mozuku Fucoidan, has been widely studied for its potential health benefits such as anti-inflammatory, immune-boosting, anti-cancer, cardiovascular health, wound healing, and anti-aging effects. 

Positive effect on gut microbiome: Fucoidan has been found to have a positive effect on the gut microbiome, which has been linked to overall health and well-being. 

High palatability: Japanese fucoidan, particularly Mozuku Fucoidan, is known for its high palatability and is often consumed as a supplement in the form of a drink or powder. 

Cultural and traditional use: Japan has a long history of using seaweed as a food source and for its medicinal properties. Japanese fucoidan is a product of this tradition and culture, and its popularity may also be due to its cultural and traditional use. 

Japan’s reputation for producing high-quality products: Japan is known for producing high-quality products, including supplements, and this reputation may contribute to the popularity of Japanese fucoidan. 

What is Molecular Weight

Molecular weight is a way of measuring the mass of a molecule. It is usually measured in units of daltons (Da) or atomic mass units (amu). To calculate the molecular weight of a molecule, you add up the atomic weights of all the atoms in the molecule.

For example, the molecular weight of water (H2O) is 18.015 Da. This is because the molecular weight is the sum of the atomic weight of two hydrogen atoms (1.008 Da each) and one oxygen atom (16.00 Da).

In simpler terms, molecular weight is a way to measure how big a molecule is. It can be used to compare the size of different molecules or to see if two molecules are similar in size. It is also used in different fields of science, like chemistry and biochemistry, to understand the properties of a substance such as its density, solubility and viscosity.

Low molecular weight refers to molecules that have a relatively small mass compared to other molecules of the same type.

Low Molecular Weight Benefits

The benefits of low molecular weight molecules can vary depending on the specific substance and application. Some examples of benefits of low molecular weight molecules include: Enhanced bioavailability: Low molecular weight molecules are usually smaller and therefore able to pass through cell membranes more easily, which can increase their bioavailability (the amount of a substance that enters the body and is available to have an active effect). Improved solubility: Low molecular weight molecules are often more soluble in water and other solvents, which can make them easier to use and handle in industrial and laboratory settings. Reduced toxicity: Low molecular weight molecules may have a reduced potential for toxicity compared to higher molecular weight molecules of the same substance because they are less likely to bind to and damage vital cellular components. Low molecular weight fucoidan has been studied as an anti-inflammatory and anti-cancer agent, and also as a potential treatment for viral infections.

High molecular weight refers to the measurement of the size of a molecule or a polymer, typically measured in daltons (Da) or g/mol. A molecule or polymer with a high molecular weight is one that has a large number of atoms or monomers linked together, resulting in a larger overall size. This can affect the properties of the substance, such as its solubility and viscosity.

High Molecular Weight Benefits

Increased thermal stability: can withstand high temperatures before decomposing. Longer Shelf Life: These polymers have a longer shelf life than low molecular weight polymers.

What is Fucoidan?

Fucoidan is a sulfated polysaccharide that is found in brown seaweeds such as kelp, wakame, and kombu. It is composed primarily of fucose, a type of sugar, and sulfate groups. Fucoidan is a complex mixture of different molecules and its chemical structure can vary depending on the type of seaweed it is extracted from. It is a natural polysaccharide, a carbohydrate composed of many sugar units, that has a high molecular weight, and it is being widely studied for its potential health benefits.

Fucoidan has been found to have a variety of biological properties, including anti-inflammatory, immune-boosting, anti-cancer, cardiovascular health, wound healing, and anti-aging effects. However, it is important to note that most of the studies on fucoidan have been conducted in laboratory or animal models, and more research is needed to confirm its benefits in humans. Additionally, the quality, purity and dosage of the fucoidan source can have an impact on the effectiveness of the supplement.

What is Fucoidan?

Fucoidan is a sulfated polysaccharide that is found in brown seaweeds such as kelp, wakame, and kombu. It is composed primarily of fucose, a type of sugar, and sulfate groups. Fucoidan is a complex mixture of different molecules and its chemical structure can vary depending on the type of seaweed it is extracted from. It is a natural polysaccharide, a carbohydrate composed of many sugar units, that has a high molecular weight, and it is being widely studied for its potential health benefits.

Fucoidan has been found to have a variety of biological properties, including anti-inflammatory, immune-boosting, anti-cancer, cardiovascular health, wound healing, and anti-aging effects. However, it is important to note that most of the studies on fucoidan have been conducted in laboratory or animal models, and more research is needed to confirm its benefits in humans. Additionally, the quality, purity and dosage of the fucoidan source can have an impact on the effectiveness of the supplement.

What is Fucoxanthin?

Fucoxanthin is a carotenoid pigment that is found in brown seaweeds such as kelp, wakame, and kombu. Carotenoids are natural pigments that are found in plants, algae, and some bacteria. They are known for their bright colors and are also known to have various health benefits.

Fucoxanthin has been found to have a variety of biological properties, including antioxidant, anti-inflammatory, anti-cancer, and weight management effects. Some studies have suggested that fucoxanthin may increase the activity of a protein called UCP1, which is found in fat cells and is thought to play a role in the burning of fat. This suggests that fucoxanthin may have the potential to support weight management by promoting the burning of fat.

Fucoxanthin is also known to have a positive effect on the heart and blood vessels, as it has been shown to lower blood pressure, reduce inflammation and oxidative stress, and improve the function of the endothelial cells that line the blood vessels.

It is important to note that most of the studies on fucoxanthin have been conducted in laboratory or animal models, and more research is needed to confirm its benefits in humans. Additionally, the quality, purity and dosage of the fucoxanthin source can have an impact on the effectiveness of the supplement.

What is the difference between fucoidan and fucoxanthin?

Fucoidan and fucoxanthin are both compounds found in brown seaweeds such as kelp, wakame, and kombu, but they are chemically and functionally different.

Fucoidan is a sulfated polysaccharide, which is a type of carbohydrate composed of many sugar units, that has a high molecular weight. It has been found to have a variety of biological properties, including anti-inflammatory, immune-boosting, anti-cancer, cardiovascular health, wound healing, and anti-aging effects.

Fucoxanthin, on the other hand, is a carotenoid pigment, which is a type of natural pigment found in plants, algae, and some bacteria. It has been found to have a variety of biological properties, including antioxidant, anti-inflammatory, anti-cancer, and weight management effects. Fucoxanthin is known to increase the activity of a protein called UCP1, which is found in fat cells and is thought to play a role in the burning of fat.

In summary, fucoidan is a polysaccharide, while fucoxanthin is a carotenoid pigment, they have different chemical structures, and they have different potential health benefits.

Fucoidan Anti-inflammatory effects

Fucoidan has been studied for its potential anti-inflammatory effects. Inflammation is a complex biological response to injury or infection that is mediated by various cells and molecules, including cytokines and enzymes. Studies have shown that fucoidan can modulate the production and activity of these inflammatory mediators.

One of the key mechanisms behind fucoidan’s anti-inflammatory effects is its ability to inhibit the activity of the enzyme cyclooxygenase-2 (COX-2). COX-2 is responsible for the synthesis of prostaglandins, which are inflammatory mediators that contribute to pain and swelling. Inhibiting COX-2 activity can reduce inflammation and pain.

Fucoidan also has been found to inhibit the activity of other enzymes involved in the inflammatory response, such as lipoxygenase (LOX) and inducible nitric oxide synthase (iNOS). Additionally, it has been found to inhibit the production of various pro-inflammatory cytokines such as TNF-α and IL-6.

Fucoidan has also been found to have anti-inflammatory effects in various studies, such as in animal models of arthritis and other inflammatory diseases, and in human cell culture studies, but more research is needed to confirm these results in human clinical trials.

It is important to note that the anti-inflammatory effects of fucoidan may vary depending on the quality, purity, and dosage of the fucoidan source. It is also important to consult with a healthcare professional before taking fucoidan supplements.

Fucoidan Immune system support

Fucoidan has been studied for its potential effects on the immune system. The immune system is a complex network of cells, tissues, and organs that work together to defend the body against infection and disease. Fucoidan has been found to modulate the activity of various immune cells and molecules, which can help to boost the immune system and protect against infection.

One of the key mechanisms behind fucoidan’s immune-supporting effects is its ability to stimulate the production and activity of white blood cells, such as macrophages, natural killer cells, and T-cells. These cells play a critical role in defending the body against infection and disease.

Fucoidan has also been found to stimulate the production of antibodies, which can help to neutralize pathogens. Additionally, it has been found to modulate the production of various cytokines, which are signaling molecules that play a key role in the immune response.

In animal studies, fucoidan has been found to boost the immune system, and protect against infection and disease. Furthermore, it has been found to have anti-viral properties, specifically against influenza A and B virus, and other similar viruses.

It is important to note that most of the studies on fucoidan’s immune-supporting effects have been conducted in laboratory or animal models, and more research is needed to confirm its benefits in humans. Additionally, the quality, purity and dosage of the fucoidan source can have an impact on the effectiveness of the supplement.

Fucoidan Anti-cancer properties

Fucoidan has been studied for its potential anti-cancer properties. Cancer is a complex disease that is characterized by the uncontrolled growth and spread of abnormal cells. Fucoidan has been found to modulate the activity of various signaling pathways and molecules that are involved in cancer development and progression.

One of the key mechanisms behind fucoidan’s anti-cancer properties is its ability to inhibit the growth and spread of cancer cells by inducing cell death (apoptosis) and inhibiting cell proliferation. Fucoidan has been found to inhibit the activity of various enzymes and proteins that are involved in cancer development, such as matrix metalloproteinases (MMPs), Akt, and NF-κB.

Fucoidan has also been found to modulate the activity of various signaling pathways that are involved in cancer development, such as the Wnt, MAPK, and PI3K/Akt pathways. Additionally, it has been found to modulate the production of various cytokines and growth factors that are involved in cancer development and progression.

Fucoidan has also been found to have anti-cancer effects in various studies, such as in animal models of cancer and in human cell culture studies, but more research is needed to confirm these results in human clinical trials.

It is important to note that the anti-cancer effects of fucoidan may vary depending on the quality, purity, and dosage of the fucoidan source, and the type of cancer. It is also important to consult with a healthcare professional before taking fucoidan supplements as a cancer treatment.

Fucoidan Cardiovascular health effect

Fucoidan has been studied for its potential effects on cardiovascular health. The cardiovascular system includes the heart, blood vessels, and blood, and is responsible for supplying oxygen and nutrients to the body’s tissues. Fucoidan has been found to modulate the activity of various molecules and pathways that are involved in cardiovascular health.

One of the key mechanisms behind fucoidan’s cardiovascular health effects is its ability to lower blood pressure and cholesterol levels. Fucoidan has been found to inhibit the activity of various enzymes and proteins that are involved in hypertension, such as angiotensin-converting enzyme (ACE) and renin-angiotensin system (RAS). Additionally, it has been found to inhibit the absorption of cholesterol in the gut, which can lower cholesterol levels in the blood.

Fucoidan has also been found to have anti-inflammatory effects, which can be beneficial for cardiovascular health, as inflammation is a contributing factor to the development of cardiovascular diseases. Additionally, it has been found to modulate the production of various cytokines and growth factors that are involved in cardiovascular health, such as VEGF and FGF.

Fucoidan has also been found to have cardiovascular health effects in various studies, such as in animal models of hypertension and hypercholesterolemia, but more research is needed to confirm these results in human clinical trials.

It is important to note that the cardiovascular health effects of fucoidan may vary depending on the quality, purity, and dosage of the fucoidan source. It is also important to consult with a healthcare professional before taking fucoidan supplements as a cardiovascular treatment.

Fucoidan Wound healing effect

Fucoidan has been studied for its potential effects on wound healing. Wound healing is a complex process that involves various cells and molecules that work together to repair and regenerate damaged tissue. Fucoidan has been found to modulate the activity of various molecules and pathways that are involved in wound healing.

One of the key mechanisms behind fucoidan’s wound healing effects is its ability to promote cell proliferation and differentiation. Fucoidan has been found to stimulate the production and activity of various cells that are involved in wound healing, such as fibroblasts and endothelial cells. These cells play a critical role in the formation of new tissue and the repair of damaged tissue.

Fucoidan has also been found to modulate the activity of various signaling pathways that are involved in wound healing, such as the MAPK, PI3K/Akt, and Wnt pathways. Additionally, it has been found to modulate the production of various cytokines and growth factors that are involved in wound healing, such as TGF-β and VEGF.

Fucoidan has also been found to have wound healing effects in various studies, such as in animal models of wound healing and in human cell culture studies, but more research is needed to confirm these results in human clinical trials.

It is important to note that the wound healing effects of fucoidan may vary depending on the quality, purity, and dosage of the fucoidan source. It is also important to consult with a healthcare professional before taking fucoidan supplements as a wound healing treatment.

Fucoidan Anti-aging effect

Fucoidan has been studied for its potential anti-aging effects. Aging is a complex process that is characterized by a gradual decline in the function and integrity of various cells and tissues, leading to an increased risk of disease and death. Fucoidan has been found to modulate the activity of various molecules and pathways that are involved in aging.

One of the key mechanisms behind fucoidan’s anti-aging effects is its ability to protect cells from damage caused by free radicals. Free radicals are unstable molecules that can damage cells and contribute to the aging process. Fucoidan has been found to act as an antioxidant, which can neutralize free radicals and protect cells from damage.

Fucoidan has also been found to modulate the activity of various signaling pathways that are involved in aging, such as the MAPK, PI3K/Akt, and Wnt pathways. Additionally, it has been found to modulate the production of various cytokines and growth factors that are involved in aging, such as TGF-β and VEGF.

Fucoidan has also been found to have anti-aging effects in various studies, such as in animal models of aging and in human cell culture studies, but more research is needed to confirm these results in human clinical trials.

It is important to note that the anti-aging effects of fucoidan may vary depending on the quality, purity, and dosage of the fucoidan source. It is also important to note that there is no concrete evidence that fucoidan can prevent or reverse the aging process, and more research is needed to understand the effects of fucoidan on aging.

Which is more effective against cancer, fucoidan or fucoxanthin?

Both fucoidan and fucoxanthin have been studied for their potential anti-cancer effects, but more research is needed to confirm their effectiveness as cancer treatments.

Fucoidan has been found to have anti-cancer properties by inhibiting the growth and spread of cancer cells by inducing cell death (apoptosis) and inhibiting cell proliferation. It also modulates the activity of various enzymes and proteins that are involved in cancer development, such as matrix metalloproteinases (MMPs), Akt, and NF-κB. It also modulates the production of various cytokines and growth factors that are involved in cancer development and progression.

Fucoxanthin has also been found to have anti-cancer properties by inhibiting the growth of cancer cells and promoting cell death (apoptosis). It also has been shown to modulate the activity of various signaling pathways that are involved in cancer development, such as the Wnt, MAPK, and PI3K/Akt pathways. Additionally, it has been found to modulate the production of various cytokines and growth factors that are involved in cancer development and progression.

It is worth mentioning that there is a lack of human clinical trials to confirm the effectiveness of both fucoidan and fucoxanthin as cancer treatment and more research is needed in this area. It is also important to keep in mind that cancer is a complex disease that requires a multifaceted approach, and that these compounds should not be considered as a sole treatment for cancer. It is always recommended to consult with a healthcare professional before taking any supplement as a cancer treatment.

20 years of history

Genuine, Authentic Japanese Fucoidan, Fucoxanthin

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30ml-60ml a day of Fucoidan for your health

Ultra Small Molecular Weight Fucoidan - The reasons why our Fucoidan is the BEST.

Mukoh Matcha by world peace Inc. has been selling Fucoidan since 2000 and is one of the oldest retailers and wholesalers of Fucoidan in Japan. Our products are superior and highest quality, because for many reasons.

Let us introduce why our company and products have been chosen and have lots of customers for so long.

Reason1: Ultra Small Molecular Weight

This is the most unique and important reason why our Fucoidan products are to be selected by long-time customers. Mozuku Fucoidan is originally high molecular weight and the human body can't enzymes to digest and absorb Fucoidan. It's said that the molecular weight that human beings can absorb into the body is about 3000. Even though we knew Fucoidan would be good for our health, if the molecular weight of Fucoidan is large, so Fucoidan would be discharged from our body. Our Fucoidan products had been studied and made Fucoidan's molecular weight into the ultra-low to 500 ( took world patent), against original Fucoidan molecular weight over 200,000. This is the main reason why our Fucoidan has been a best seller since 2000.

Reason2: Over 13% Sulfate Group Bond

13% is the "key" when you choose Fucoidan. To obtain Fucoidan's best benefit, it's very important Fucoidan's sulfate group bond stays over 13%. Usually, when you try to make Fucoidan's big molecular weight into small, the sulfate group bonds would be broken. However, after years of effort, our Fucoidan products succeeded to stay a Fucoidan sulfate bond of over 13%.

Reason3: Richest Natural Ingredients

The ingredients of products are the most important to people who take Fucoidan every day. We researched the maker of the Fucoidan products and our Fucoidan products use very safe natural ingredients so we are very proud of them and recommend them to customers. The King of Tonga is a small island in the middle of a beautiful and clean ocean. Our Fucoidan ingredients, Mozuku, are taken by the hands of local divers from the deep clean ocean of Tonga. Tonga Mozuku contains much more rich Fucoidan than Mozuku of any other place. Our Fucoidan products use Non-pollution ingredients and this is a very important fact for us.

Reason4: Iodine and Arsenic are removed

Some customers who are prohibited to take iodine and arsenic by doctors are concerned about taking Seaweed (Fucoidan). Our Ultra Small Molecular Weight Fucoidan products removed iodine and arsenic.

Reason5: Made in the Southern Part of Japan

Because Fucoidan's molecular structures are complicated and difficult to extract or analyze, a study of Fucoidan had not progressed much until 1996. Since Japanese elderly people take seaweed or algae almost every day, they are healthy and long-lived. In this way, Seaweed (Fucoidan) and Japan are closely related since ancient. We started to study Fucoidan and made it into ultra-small molecular weight with a lot of effort in Fukuoka. We have always regarded the products should be authentic and genuine as important. Our Fucoidan products are made in Fukuoka Japan, the southern part of Japan, and we always ship Fucoidan products as fresh as possible.

Reason6: Reliable and Speedy

We, Mukoh Matcha by world peace Inc. try to satisfy our customers as a retailer and wholesaler of Fucoidan products. We are proud of our products made from trustworthy ingredients, our long Fucoidan history, first replies and shipping. If you have any questions or anything, please do not hesitate to contact us. 

Reason7: History

Mukoh Matcha by world peace Inc. has about 20 years of history of handling ultra-small molecular weight Fucoidan products since 2000. That's one of the oldest Fucoidan stores in Japan. We are very proud that we have long-time customers, who still have been good physical condition.

Longest Bestseller Fucodian

1,800ml bottle of 98% Fucoidan

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Who we are

Mukoh Matcha world peace Inc. - Highest Quality Made in Japan Fucoidan

Authentic

Our Fucoidan and Fucoxanthin products are all genuine and authentic made in Japan.

The company locates near from the factory and we always ship very fresh ones.

Although there are lots of false Fucoidan products in the internet market, we have been examining very carefully to sell the right and authentic products to our customers.

Reliable

Mukoh Matcha world peace Inc. has been selling and retailing fucoidan products since 2000.

Fucoidan has found in 1913 and became famous in 1996 and we, Mukoh Matcha by world peace Inc. started to sell Ultra Low Molecular Weight Fucoidan in 2000. We have a very long history dealing with Fucoidan.

Speedy

We ship the item as fast as we can. Reply to emails within a couple of hours.

abundant natural nutrients

Abundant natural nutrients made in Japane products

About Our Japanese Fucoidan

Mozuku Fucoidan is a popular type of fucoidan that is sourced from the seaweed Cladosiphon okamuranus, also known as Mozuku, which is found in the waters around Okinawa, Japan.

This type of fucoidan is known for its high concentration of fucoidan and its unique chemical composition.

It is considered a type of “high-purityfucoidan, which is extracted using a proprietary method that removes impurities and preserves the natural components of the seaweed.

Mozuku Fucoidan has been widely studied for its potential health benefits, such as anti-inflammatory, immune-boosting, anti-cancer, cardiovascular health, wound healing, and anti-aging effects.

Japanese fucoidan, particularly Mozuku Fucoidan, is popular due to a combination of factors. Some of the reasons include:

1. High purity and concentration: Japanese fucoidan, particularly Mozuku Fucoidan, is known for its high concentration of fucoidan and its unique chemical composition. It is considered a type of “high-purity” fucoidan, which is extracted using a proprietary method that removes impurities and preserves the natural components of the seaweed. 

2. Wide range of potential health benefits: Japanese fucoidan, particularly Mozuku Fucoidan, has been widely studied for its potential health benefits such as anti-inflammatory, immune-boosting, anti-cancer, cardiovascular health, wound healing, and anti-aging effects. 

3. Positive effect on gut microbiome: Fucoidan has been found to have a positive effect on the gut microbiome, which has been linked to overall health and well-being. 

4. High palatability: Japanese fucoidan, particularly Mozuku Fucoidan, is known for its high palatability and is often consumed as a supplement in the form of a drink or powder. 

5. Cultural and traditional use: Japan has a long history of using seaweed as a food source and for its medicinal properties. Japanese fucoidan is a product of this tradition and culture, and its popularity may also be due to its cultural and traditional use. 

6. Japan’s reputation for producing high-quality products: Japan is known for producing high-quality products, including supplements, and this reputation may contribute to the popularity of Japanese fucoidan. 

Japanese Fucoidan Products

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What is Ultra Small Molecular Weight

Ultra Small Molecular Weight

Molecular weight is a way of measuring the mass of a molecule. It is usually measured in units of daltons (Da) or ato,mic mass units (amu). To calculate the molecular weight of a molecule, you add up the atomic weights of all the atoms in the molecule.

For example, the molecular weight of water (H2O) is 18.015 Da. This is because the molecular weight is the sum of the atomic weight of two hydrogen atoms (1.008 Da each) and one oxygen atom (16.00 Da).

In simpler terms, molecular weight is a way to measure how big a molecule is. It can be used to compare the size of different molecules or to see if two molecules are similar in size. It is also used in different fields of science, like chemistry and biochemistry, to understand the properties of a substance such as its density, solubility, and viscosity.

Low Molecular Weight

Low molecular weight refers to molecules that have a relatively small mass compared to other molecules of the same type.

Low Molecular Weight Benefits

The benefits of low molecular weight molecules can vary depending on the specific substance and application. Some examples of benefits of low molecular weight molecules include: Enhanced bioavailability: Low molecular weight molecules are usually smaller and therefore able to pass through cell membranes more easily, which can increase their bioavailability (the amount of a substance that enters the body and is available to have an active effect). Improved solubility: Low molecular weight molecules are often more soluble in water and other solvents, which can make them easier to use and handle in industrial and laboratory settings. Reduced toxicity: Low molecular weight molecules may have a reduced potential for toxicity compared to higher molecular weight molecules of the same substance because they are less likely to bind to and damage vital cellular components. Low molecular weight fucoidan has been studied as an anti-inflammatory and anti-cancer agent, and also as a potential treatment for viral infections.

Ultra Low Molecular Weight Fucoidan

Ultra Low Molecular Weight Fucoidan

HOW CAN FUCOIDAN IMPROVE YOUR HEALTH?

How is Ultra Low Molecular Weight Fucoidan absorbed by the body?